Gin A Tasting Course, by Anthony Gladman
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Gin A Tasting Course, by Anthony Gladman
Town & Ranch
1318 4th Street Northwest
Albuquerque NM 87102
United States
About this product
We love botanical gin, and think a lot about the plants, distillation and craftsmanship that separates a memorable spirit from a forgettable one. This book covers all of that, and a good deal more.
Gladman moves through gin's full history from a medicinal cure, to imperial commodity, "mother's ruin" and today's boom in specialist distilleries producing an ever-broadening range of floral, citrus, herbal, spiced and umami gins.
The book also covers how to develop a palate and write your own tasting notes, with profiles of more than 100 gins and a section on classic cocktails.
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Los Poblanos Lavender
Grown on the farm and made by hand
What started as small-scale salve, soap and lotion making to serve guests as room amenities at our historic Inn, has grown to include a robust line of products inspired by the Los Poblanos fields, guest rooms and kitchen. Our organic lavender essential oil is still distilled onsite at the farm and this historic agricultural land continues to be a source for ingredients and inspiration.
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Grown on the farm
We harvest the lavender by hand each summer and extract the essential oil through a traditional steam distillation process right on the farm, ensuring absolute purity.
Made by hand
Our artisan product line started with Los Poblanos owner and founder, Penny Rembe, who developed our signature Lavender Salve recipe over her kitchen stove after the first lavender harvests.
Regenerative farming
A significant percentage of the property is dedicated to regenerative farming, a model driven by sustainability and stewardship of the land, ecosystem, culture and community.
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